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Dining > The 8 Great Cuisines of China > Guangdong (Cantonese) Cuisine
 
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EDITOR'S PICKS
China Eight: Guangdong (Cantonese) Cuisine
A lightly flavoured, lightly spiced food that benefits from a geographically abundant resource of local fresh produce, fish and other live seafood, and freshly killed meats.
Happily Gather at Xianglonggu
The Xianglonggu Seafood Restaurant is noted for its orthodox Cantonese Cuisine.
LATEST STORIES
Beijingers Turn to Dim Sum and Tea
Drinking tea in the morning with dim sum is no longer a pleasure exclusive to the people of Canton a...
Cantonese Cuisine
Ah Yat Abalone 阿一鲍鱼 Tel: +86 10 6849 1315 Address: 1 Jianguomenwai Dajie, Chaoya...
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Innovation Brings New Experience
The most expensive Chinese dishes, such as shark’s fin and abalone, originated in Guangdong, but the Crowne Plaza Park View Wuzhou now presents some alternatives in its Chinese restaurant...
 
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