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Article featured in Beijing This Month, November 2007
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Sunday Brunch at The Regent

2007/11/01

Sunday brunch has never been so pleasing in Beijing, and it seems a necessity for five-star hotels, from the Westin to the Kempinski, but now is the time for The Regent to present its unforgettable dining experience of Sunday brunch.

Come to CafÈ 99 at The Regent Beijing for a Sunday brunch, featuring sumptuous food and drinks in a warm and inviting atmosphere. Try The Regent’s marinated salmon, international cheese platter and goose liver and do not miss its Peking roast duck. For only 365 yuan per person, you get caviar, a free flow of champagne, wines, soft drinks, coffee and tea, or for 260 yuan per person dine with soft drinks, coffee and tea only (108 yuan each for children). Open Sundays from 11:30 a.m. to 3 p.m. Prices are subject to 15 percent surcharge.

The atmosphere of CafÈ 99 evokes a feeling of familiarity and warmth. The cafÈ is beautifully detailed with handcrafted furniture, lemon wood, hanging ornaments of glass and coconut-wood floor lamps. The interior is accented with Chinese-wood lattice-work panels that give the restaurant its own ambience. CafÈ 99 offers all-day dining and a wide range of a la carte and buffet selections of western and Asian favourites.

For reservations, call: +86 10 8522 1789.



 
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