Hotel Bulletin Board

Jing Guang New World Hotel
6597-8888

Cafe Renaissance: Barbecue Lunch Buffet, Mar. 1-31, RMB68. Set Lunch and Dinner: Lunch RMB58, Dinner RMB88 (add RMB10 for dessert).

Dynasty: Frequent Diner Program: after five visits, enjoy substantial saving on your sixth visit. Early Bird Specials: 5.30-6.30pm. These specials continue with 50% off all dishes except seafood.

Food Street: Spring Pancake Peking Style, Mar. 1-31, set menu price RMB36 per person. Braised Fish "Sichuan" Style. All You Can Eat Dinner each weekend (5.30-9:30pm),RMB 40.

The Rendezvous: Or 2Cs promotion is back: Cognac & Cigar for only RMB160. Happy Hour 5-8pm, RMB25 per person.

Lobby Garden: Special Offer "Refill Drink" for RMB10. Coffee Art of Life, RMB36-40.

Great Wall Sheraton Hotel Beijing
6590-5566

Silk Road Trattoria: Brunch every Sunday (11.30am-2.30pm),RMB210 net. Seafood Night every Friday at 6pm, RMB195 net per person or RMB220 net. Curry Night every Thursday 6pm, RMB175 net per person or RMB195 net. Iranian Food Extravaganza, Mar. 1-7, RMB175 net per person. Easter Brunch, Mar. 31 (11am-3pm), RMB175 net per adult, RMB110 net per child, free for children under 3.

The French Bistro: New Belgian Executive Sous Chef Wouter Liekens displays his culinary skills, 6pm.

Fortune Restaurant: In March and April you can enjoy popular Sichuan specialties and exotic Chiuchow food.

Harbour Plaza Beijing
6436-2288

Cafe California: Old Hong Kong Western Set Lunch, Sat.-Sun. (noon-2pm). South-east Asian Food Promotion, Mar. 11-24, dinner. Daily Seafood Buffet and Daily Buffet Theme Night, Mon. through Sun, dinner RMB105+15% per adult, RMB 55+15% children under 10. Buffet Lunch Mon-Fri.(noon-2pm), RMB68+15% per person.

Hoi Yat Heen Cantonese Restaurant: All-you-can-eat hotpot lunch & dinner, Mon-Sun, RMB 68+15% per person. Unlimited northern & southern Dim Sum Lunch, Sat. & Sun, RMB57+15% per person.

Pit Stop Formula One Grand Prix Pub: One Plus One Formula at Pit Stop, Sun-Thurs. (4pm-1am), Fri. & Sat. (4pm-2am.), RMB42+15%.

Garden Lounge, Polo Bar, Cafe California: Baked Alaska, RMB20+15% per order.

Miyako Japanese Restaurant: Weekend Sumo Buffet, lunch: RMB90 net per person, dinner RMB100 net per person.

Holiday Inn Lido Beijing
6437-6688

Patio Coffee Shop: Satays and Skewers throughout March. St. Patrick's Day, Mar. 17, Irish Stew, Irish Chicken and Leek Pie, Beef and Guinness Stew, RMB168+15% per guest. Easter Sunday Brunch & Painting Competition, Mar. 31, refreshing drinks including sparkling wine and chilled fruit juices, live entertainment shows with clowns and magicians, egg painting competition, lucky draw prizes galore. RMB180+15% per adult, RMB60 net for 4-15 year olds.

Texan Bar & Grill: Fried Chicken Steak Mar-Apr, a la carte menu. Maison Sichel Wine of the month lucky draw. Grand Prize: 2 round-trip tickets to Hawaii (2 winners) and one year's supply of fine Bordeaux wine from Maison Sichel (2 winners).

New World Courtyard Hotel
6708-1188

Hua Mei Garden: Weekend at Hua Mei Garden, Sat. & Sun., RMB48 per person.

Spices Coffee Shop: Business Lunch, Mon-Fri. (noon-2.30pm), RMB58 per person. Tantalizing Thai, every Fri. night (6-10pm), RMB88. Pizza Pile Up each Wed. night (6-10pm), RMB58 per person.

FLO BEIJING
6595-5139

FLO will present a varied cuisine, Provencal Style, Mar. 11-17.

Kerry Center Hotel
6561-8833

Lobby Lounge: Happy Hour, 5-7pm. daily, 40% off all beverages. Musical Nights 8-11:30pm, different musical choices Mon-Sun. nights. Shaken Not Stirred.

Coffee Garden: Friday Seafood Nights, RMB148 per person, free for under-6s. Sunday Brunch, RMB138 per person. Noodles every Sat-Sun, RMB68 per person.

Horizon Chinese Restaurant: Bring the Buffet to Your Table, RMB98 per person (Fri-Sun. evenings). Free Lunch: 5th dish is free. The Complete Lunch, RMB88 per person. Weekend Dim Sum Buffet, RMB98 per person. Cold Appetizer Action Station provides an interactive dining experience during dinner. Private Dining, featuring seven private rooms, seating eight to 38 guests.

Marco Polo Hotel Beijing
6603-6688

Cafe Marco: Mon-Fri. Lunch Buffet, RMB88 per person, Dinner Buffet RMB118 per person.

Hotel New Otani Chang Fu Gong
6512-5555

Japanese Restaurant: (Sakura) 6 kinds of seafood, Mar.10-20, RMB60-120. Special Appetizers, RMB50-80.

Coffee Shop/Grill Buffet: French Food Promotion Fair, Mar. 10-24, dinner buffet, RMB138.

Chinese Restaurant: Shanghai Snacks, Mar. 1-31; price range RMB16-188.

Shangri-La Hotel
6841-2211

Nishimura Restaurant: Sakura Festival, Mar. 22-Apr. 12, temping dishes made from fresh Japanese produce.

Coffee Garden: Happy Easter, Mar. 29-31, fabulous delicacies and games.

Shang Palace: Signature Dish, Mar. 4-23.